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Description
COGHLANS Broiler - Burgers
The broiler is ideal for cooking everything from snacks to main courses and desserts. The open slits on each side of this broiler allow fat to escape. Designed for making burgers, but also great for cooking chicken, steaks, vegetables and much more. Removable handles and the open hinge make it easy to take the broiler apart and put it back together again. Easy to clean and convenient to store. The wooden handles do not heat up and the locking clips ensure that your cooking experience is comfortable and uncomplicated.
Characteristics
Cast iron with wooden handles
Total length: 67cm
With instructions and recipes
Tested for you: The COGHLANS burger iron
The burger iron from Coghlans replaces a barbecue and is nowhere near as difficult to clean. Thanks to the unscrewable cast iron halves, the parts used can be cleaned quickly and easily.
We had the opportunity to try out the burger iron and are impressed by this special way of grilling. Using the iron reminded us a little of fondue or raclette, where everyone prepares their own food. A very sociable barbecue experience that is also a lot of fun. No more absence of the grill master, now everyone is their own grill master.
The burger iron deserves the name barbecue iron, because this practical tool can be used to prepare just about anything over the fire. We definitely recommend the iron and hope that you enjoy it as much as we do.
Characteristics
Material: | IronWood |
Category: | Grills & Firebowls |
Shipping weight: | 0,01 kg |
Item weight: | 0,01 kg |